Job Description

Bammy's Modern Caribbean Restaurant at the Navy Yard.

 
Restaurant Manager Responsibilities : 

• Training staff
• Leading front-of-house and back-of-house teams 
• Running all social media 
• Handling team conflicts 
• Streamlining operations 
• Hiring and onboarding new employees 
• Ensuring and measuring guest satisfaction 
• Managing inventory 
• Managing finances 

Desired Skills : 

• Ability to resolve conflicts calmly 
• Experience working with a bookkeeper 
• Leadership skills 
• Customer service skills 
• Previous hiring experience 
• Front-of-house experience
• Negotiating contracts with vendors 
• Ability to work well under pressure 
• Excellent communication skills 
• Ability to present innovative ideas to restaurant owner
• ABRA Manager Card
• ServSafe

Experience : 

• 5+ years of proven experience working in a similar role (Restaurant Manager, General Manager, Hospitality Manager, Assistant Restaurant Manager, etc.) 
• Associate’s or bachelor’s degree in business or hospitality management is a plus

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